Hotel Vilòn

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Hotel Vilòn

Adelaide's Menu

Entrees


Il Carciofo si fa in tre 

Roasted artichoke, raw prawn and almond milk  
Euro 22.00

Il Vizietto

Fish of the day sandwich, cream of endive and sea urchin
Euro 22.00

Ceci e Baccalà

Cod in its own foam with crunchy chickpeas and chimichurri  
Euro 20.00

Cavoli e Capre

Cauliflower fondue, broccoli and goat cheese
Euro 18.00

Lady Flank

Sliced bavetta marinated in black tea, spiced carrot cream, gomisho and asparagus  
Euro 20.00

First Course


Il più Gnocco de Roma

Gnocchi stuffed with cacio e pepe, puntarelle salad
Euro 20.00

Capriccio d'Estate 

Gragnano linguine pasta mantecato with sea urchin, pezzogna carpaccio, mint, capers and candied lemon 
Euro 24.00

Boschi e Campagne

Risotto cooked in hay, smoked butter, duck speck and mushrooms 
Euro 22.00

Napoli Tokio solo Andata 

Raviolo with cuttlefish genovese and parsley scented extra virgin olive oil
Euro 22.00

A Monteverde

Spaghetti pasta, broccoli, smoked buffalo mozzarella cheese and raw red prawn 
Euro 24.00

Main Course


Una Nobile Anatra

Duck confit, boulangère potatoes and barbecue sauce
Euro 26.00

Juniperus

Beef marinated in gin, pak choi, mustard scented pumpkin, artichokes and sweet and sour sauce  
Euro 28.00

Roccia nel Mediterraneo

Red mullet, cabbage and spicy sea sauce
Euro 28.00

Com'è Profondo il Mare

Monkfish, persimmon, celeriac, cardoncello mushrooms and seaweed
Euro 28.00

Sotto Mentite Spoglie

Cod fish and paprika, cauliflower and mixed vegetables  
Euro 26.00

Dessert


Millevoglie

Pailleté Feuilletine, vanilla, raspberry sorbet and rosemary breton  
Euro 14.00

Il Peccato Capitale 

Chocolate cream caramel brùlée, chocolate ice cream and banana brownies 
Euro 14.00

La Sicilia d'Inverno  

Pistachio financer, chocolate and zabaione frozen custard, cannolo crust with ricotta cheese and citrus fruits namelaka 
Euro 14.00

Soufflè di Suor Emilia


Hazelnut soufflè and spiced pear 
Euro 14.00


Mont Vilòn


Vanilla Financer, lemon compote, meringue and chestnuts

Euro 14.00


Dalle Campagne Fuori Porta

Italian Cheese Selection
Euro 18.00



Logo Hotel Vilon

Vilòn Luxury Hotel

Via dell'Arancio, 69 - 00186 - Rome (RM) - Italy
Tel. +39 06 87 81 87 - Fax +39 06 87 81 87 99
info@hotelvilon.com - reservations@hotelvilon.com
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Hotel Vilon partner Small Luxury Hotels

Hotel Vilon partner Fine Hotel & Resort
Hotel Vilon partner Fine Hotel & Resort

VILON S.R.L. via Nazionale 200, Roma
CF e P.IVA: 14160441003 - Reg. Imp. di: Roma
REA: RM - 1500665 - Cap. soc. € 10.000,00 i.v
PEC: vilonsrl@pec.it - Società a socio unico

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